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Chef's tasting menu

Chef's tasting menu is served only during dinner. 

Menu price

6-course menu – CZK 2600 | wine pairing – CZK 1800


Chef’s Recommendation

Ceviche of Catfish

Cantaloupe, elderflower, Redbull

•••

Foie Gras Terrine

camomile, mango, rhubarb

•••

White asparagus soup

crab, cayenne pepper, tapioca

•••

Trout

artichoke, fava beans, anchovy

•••

Veal tenderloin

Morel mushroom, carrot, potato

•••

Mango
mascarpone, dark chocolate, coconut