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Chef's tasting menu

Chef's tasting menu is served only during dinner. 

Menu price

6-course menu – CZK 2400 | wine pairing – CZK 1800


Chef’s Recommendation

Tuna sashimi
yellow radish, wasabi, cashew nuts

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Foie gras
papaya, gooseberry, macadamia nuts

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Pumpkin soup
kumquat, chilli, parmesan

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Trout
artichoke, fava beans, anchovy

•••

Veal tenderloin
Morel mushroom, carrot, potato

•••

Almond tartelette
Grand Marnier, green tea, cherries